Antipasti

 

BRUSCHETTA CON POMODORO                                   $10.95
Tuscan garlic bread topped with fresh tomatoes, basil and garlic

MOZZARELLA ALLA CAPRESE                             $17.95
Fresh mozzarella, tomatoes, basil and extra virgin olive oil

CARPACCIO CON CAPPERI E PARMIGIANO                                          $17.95
Thin slices of beef topped with shaved parmesan cheese, capers and lemon juice

CALAMARETTI FRITTI                                 $19.95
Fresh fried calamari served with spicy tomato sauce

BRESAOLA CON RUCOLA                                        $19.95
Dry cured beef, arugula, red onions, with a lemon vinaigrette

MELANZANE ALLA PARMIGIANA         $18.95
Baked eggplant with cheese and tomato sauce

CARCIOFO RIPIENO FREDDO                                                             $15.95
Cold artichoke, stuffed with bread, artichoke hearts, tomatoes and a vinaigrette

INSALATA PANE E VINO                                                                 $9.95
Mixed greens with parmesan cheese and croutons tossed in a vinaigrette

INSALATA DI SPINACI                                                                                   $13.95
Spinach salad with warm pancetta and eggs in a balsamic vinegar-olive oil dressing

INSALATA MISTA                                                                         $10.95
Daily picked baby lettuce, tomatoes, and leeks tossed in oil and vinegar

ANTIPASTO DELLA CASA                                          $19.95

Assortment of cured meats and house-marinated vegetables

 

1715 Union Street @ Gough - San Francisco - CA 94123 ••• phone: 415-441-2111 or 415-346-2111
info@paneevinotrattoria.com

All rights retained. © Pane e Vino Trattoria 2018. Photos by David Paperini.