Zuppe e Insalate

MINESTRONE DI VERDURE DELL’ORTO $4
Assorted vegetables and Borlotti bean soup

INSALATA DI POLLO $8.50
Mixed green salad, topped with roasted chicken and shaved Asiago cheese

INSALATA DI TROTA AFFUMICATA $10
Mixed romaine and endive salad, topped with smoked trout and crumbled feta cheese

INSALATA CAPPUCCINA $10
A head of organic butter lettuce, fresh tomato and shaved parmesan INSALATA DI SPINACI $8.50 Spinach salad with warm pancetta and eggs in a balsamic vinegar-olive oil dressing

Panini Caldi e Freddi (Sandwiches)

PORCHETTA E RUCOLA (Sliced roasted pork, arugula) $9.50

PROSCIUTTO, FONTINA E FUNGHI (Prosciutto, Fontina cheese and mushrooms) $10

MELANZANE, POMODORO E CAPRINO (Egg Plant, Tomato and Goat Cheese) $9.50

SALMONE (Fresh Salmon and Mixed Greens) $11

Paste e Risotto

RISOTTO DEL GIORNO (Daily Special Risotto) $12

LASAGNA DEL GIORNO (Daily Special Lasagna) $10.50

CAPELLINI AL POMODORO FRESCO $10
Angel hair pasta with fresh tomatoes, garlic, basil and extra virgin olive oil $12

Dal Forno da Legna

MELANZANE ALLA PARMIGIANA $10
Baked eggplant with cheese and tomato sauce

CALAMARETTI FRITTI $11
Fresh fried calamari served with spicy tomato sauce

FILETTO DI BRANZINO AL FORNO $14
Baked fresh fillet of striped bass served with fresh vegetables and potatoes

POLLO ARROSTO $12
Half a roasted chicken basted with rosemary and garlic

Pizze

MARGHERITA $11
Tomato sauce, mozzarella, oregano and basil

QUATTRO FORMAGGI $13
Four cheeses: mozzarella, fontina, goat cheese and ricotta topped with basil

QUATTRO FORMAGGI $12
Four cheeses: mozzarella, fontina, goat cheese and ricotta topped with basil